On a recent trip to NYC, we had the pleasure of dining at two very nice restaurants. One night we went to Kennedy’s Bar and Grill near Columbus Circle. Another night we went to David Burke’s, “Burke in a Box” at Bloomingdales. These are a few snapshots of what the food looked like. The service was awesome and so was the food, I highly recommend these locations for your trip!
Kennedy’s Bar and Grill:
Appetizer: Mussels in garlic and wine.
Main Course: Grilled Tuna and Surf& Turf !
David Burke’s
Popovers, Calamari Salad, Grilled Salmon, Short Ribs and Creme Brulee
Traveling to NYC next spring, thanks for the tip!
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Wow! Looks incredible!
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I absolutely love mussels and New York. Thank you for sharing and stopping by my blog. I will keep these two places in mind next time I’m there. I also like your style of writing, maybe becoming a chef isn’t so bad after all and leave that “bacterial media” (sounds like some nasty stuff) behind. 😉 Happy cooking/baking…
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